Strawberry Smoothie Bowl with Banana & Flax (vegan)
This simple Strawberry Smoothie Bowl with Banana and Flax will keep you fuelled and satisfied from breakfast until lunch.
Prep Time5 minutesmins
Total Time5 minutesmins
Course: Breakfast, Drinks, Snack
Cuisine: gluten-free, healthy, vegan
Diet: Gluten Free, Vegan, Vegetarian
Servings: 1
Author: Elizabeth Emery
Ingredients
½heaped cupstrawberries
1medium banana
¾cupManitoba Milling Company Unsweetened Milled Whole Seed Flax Beverage
3tablespoonrolled oats
1tablespoonalmond, peanut or cashew butter
1tablespoonchia seeds
Your favourite plant-based protein powder (optional)
To decorate
Strawberry slices
nut butter
Oats
Seeds
Instructions
Place all ingredients in a blender and blend for about 30 seconds on high power until completely smooth.
Pour into a bowl and decorate with strawberry slices, nut butter, oats and seeds.
Enjoy as breakfast or a filling snack!
Notes
Toppings - Feel free to add your own toppings as you like, but my suggestions would be to add crunchy foods like nuts, seeds, oats and even granola to make it really satisfying. There's something delicious about enjoying a smooth, creamy smoothie topped with nuts and oats - it's incredibly filling and hearty.Protein powder - To make this Strawberry Smoothie Bowl extra-satisfying, make sure you add some protein powder to the mix. This will make it even more filling and will ensure it powers you through until lunchtime. Enjoy!