This no mushrooms vegan gravy needs just 5 ingredients and takes 15 minutes! Perfect with mashed potatoes and veggies for your vegan Thanksgiving dinner!

Melt butter in a saucepan.

Add onion powder, soy sauce and flour, and mix to paste.

Slowly stir in vegetable broth and 1 cup water.

When liquid is added, simmer 10 mins.

Serve with mashed potatoes, veggies or a vegan main dish!