Vegan potato recipes are the ultimate comfort food. They’re creamy, crispy, hearty, and always hit the spot, especially when you're craving something satisfying and plant-based. This list is packed with flavorful meals that include slow-roasted sides, creamy soups, pan-seared bites, and filling one-pot dinners.
Whether you're cooking for yourself, feeding a crowd, or meal-prepping for the week, you’ll find something that fits the mood. There’s a good mix of savory casseroles, indulgent mashed potatoes, feel-good soups, and even a few plant-based twists on takeout favorites. These recipes are cozy, simple to make, and full of flavor in every bite.
Jump to:
- Garlic Hasselback Potatoes with Sage
- Yam Gnocchi with Basil Pesto & Mushrooms
- Roasted Sweet Potato Tacos
- Vegan Shepherd’s Pie with Sweet Potato
- Best Easy British Roast Potatoes
- Easy Vegan Poutine with Cheese Curds
- Easy Vegetable Stew with Lentils
- Easy Vegan Chicken Noodle Soup
- Greek Lemon Potatoes
- Broccoli Potato Soup
- Potato Cakes with Carrot and Rice
- Vegan Scalloped Potatoes
- Roasted Garlic Mashed Potatoes
- Roasted Potatoes
- Cheesy Veggie Potato Bake
- Vegan Zucchini Potato Casserole
- Vegan Potato Gratin
- Eggplant Parmesan Potato Casserole
- Loaded Baked Potato Casserole
- Vegan Hashbrown Potato Casserole
- Casserole with Potatoes and Green Beans
- Cajun Bean and Potato Stew
- Southwest Sweet Potato
- Crispy Gochujang Potato Salad
- Dill Potato Salad
- Vegetarian Baked Potato Soup
- Stuffed Baked Potatoes
- Spinach Artichoke Baked Potatoes
- Tofu Steak Bites and Mashed Potatoes
- Mashed Potatoes with Mushroom Gravy
- Vegan Carrot Potato Soup
- Creamy Potato Curry with Coconut Milk
- Smoky Sweet Potato and Chickpea
- Vegan Sweet Potato Pasta
- Conclusion
Garlic Hasselback Potatoes with Sage
These hasselback potatoes look fancy but are surprisingly simple to make. Thin slices roast into crispy edges while garlic and sage infuse the whole dish with cozy flavor. It’s an elegant twist on a baked potato that pairs beautifully with any meal. Perfect for dinner parties or holiday spreads.
Yam Gnocchi with Basil Pesto & Mushrooms
Soft, pillowy yam gnocchi coated in fresh basil pesto and sautéed mushrooms? Yes, please. This dish feels restaurant-worthy but is made with wholesome, plant-based ingredients. The sweet gnocchi balances perfectly with the savory toppings. It's a great recipe for impressing guests or treating yourself.
Roasted Sweet Potato Tacos
These roasted sweet potato tacos are bold, colorful, and full of texture. The potatoes turn crispy outside and tender inside, making the perfect base for fresh toppings. Add creamy avocado, slaw, or a squeeze of lime for a flavor-packed meal. Easy to prep and totally satisfying.
Vegan Shepherd’s Pie with Sweet Potato
This cozy shepherd’s pie swaps traditional mashed potatoes for creamy sweet potato on top. Underneath, there’s a hearty lentil and veggie filling that makes each bite super comforting. It’s a warm, wholesome dinner you can feel good about. Ideal for chilly nights or make-ahead meals.
Best Easy British Roast Potatoes
These classic British-style roast potatoes are golden, fluffy inside, and incredibly crispy outside. They’re roasted in oil with simple seasonings for that perfect crunch. No need for fancy ingredients; just technique and patience. Great for Sunday roasts or any meal that needs a solid sidekick.
Easy Vegan Poutine with Cheese Curds
This vegan poutine has it all: crispy fries, rich gravy, and gooey dairy-free cheese curds. It’s comfort food with a plant-based spin that still hits every craving. Perfect for sharing or devouring solo on a chill night in. You’ll be surprised how satisfying it is without the meat or dairy.
Easy Vegetable Stew with Lentils
This veggie stew is loaded with potatoes, lentils, and a medley of seasonal vegetables. It’s warm, nourishing, and easy to throw together in one pot. The flavors deepen as it simmers, making it even better the next day. A reliable go-to for cold-weather meals.
Easy Vegan Chicken Noodle Soup
A vegan take on the classic, this “chicken” noodle soup swaps in hearty potatoes and plant-based protein. It’s light, flavorful, and soothing when you need a comfort fix. Great for sick days, chilly nights, or meal prepping something simple and warm. Add crackers or bread to round it out.
Greek Lemon Potatoes
These Greek lemon potatoes are bursting with citrusy flavor and crispy edges. They're slow-roasted in a lemony broth that gets soaked right into each bite. You’ll love how the bright flavor balances the hearty potato. Perfect as a side dish or a light lunch with a salad.
Broccoli Potato Soup
This creamy broccoli potato soup is comfort in a bowl. Made with wholesome veggies and blended to silky smoothness, it’s filling without being heavy. The broccoli adds freshness while the potatoes bring that classic cozy texture. Ideal for chilly evenings or meal prep lunches.
Potato Cakes with Carrot and Rice
These golden-brown potato cakes are a clever way to use leftovers. Carrots and rice add texture and a bit of sweetness, while the crispy exterior keeps each bite satisfying. You can serve them with a dip, in wraps, or as a fun main dish. They’re also freezer-friendly for busy weeknights.
Vegan Scalloped Potatoes
If you’re craving something creamy and cozy, these vegan scalloped potatoes deliver. Thinly sliced layers are soaked in a rich dairy-free sauce and baked until bubbling. It’s fancy enough for holidays but easy enough for Sunday dinner. Nobody will miss the dairy here.
Roasted Garlic Mashed Potatoes
This mashed potato recipe is all about that roasted garlic flavor. It’s smooth, fluffy, and deeply savory with every spoonful. Great for pairing with any protein or as the star of your plate. Add fresh herbs for a little extra flair.
Roasted Potatoes
Crispy on the outside, soft on the inside; these roasted potatoes are the real deal. They’re seasoned simply but baked to perfection, making them super versatile. Toss them in a bowl with your favorite dipping sauce or pile them beside your main dish. Great for meal prepping too.
Cheesy Veggie Potato Bake
This veggie-packed bake is creamy, cheesy, and satisfying without any dairy. Potatoes are layered with soft veggies and covered in a velvety sauce that gets golden and bubbly in the oven. It’s a perfect weeknight dinner or potluck dish that feels indulgent yet wholesome.
Vegan Zucchini Potato Casserole
Need a lighter take on comfort food? This zucchini potato casserole combines creamy texture with fresh veggie goodness. It’s easy to prep and bakes up with a soft, almost gratin-like finish. A great way to sneak in more greens while still enjoying a hearty meal.
Vegan Potato Gratin
This garlicky potato gratin is the kind of side dish that steals the show. Sliced thin and baked with layers of flavor, it turns out golden on top and creamy in the middle. The dairy-free sauce doesn’t skimp on richness either. Perfect for special occasions or just because.
Eggplant Parmesan Potato Casserole
Eggplant parmesan gets a cozy twist in this hearty potato casserole. It’s layered like lasagna with tender eggplant, tomato sauce, and sliced potatoes. A satisfying meal that’s totally vegan and easy to serve to a crowd. Add a sprinkle of vegan cheese for extra goodness.
Loaded Baked Potato Casserole
This casserole has all the toppings you love baked into one dish. Think creamy potatoes, savory toppings, and a melt-in-your-mouth texture. It’s a crowd-pleaser for sure and easy to prep ahead. Top it with green onions, vegan cheese, or plant-based bacon bits.
Vegan Hashbrown Potato Casserole
This one’s a brunch favorite for a reason. Hashbrowns are baked into a creamy casserole that’s crispy on the edges and soft inside. It’s cozy, simple to make, and perfect for feeding a group. Serve it with fruit or a side salad to balance things out.
Casserole with Potatoes and Green Beans
Comfort food meets fresh flavor in this potato and green bean casserole. The beans add a light crunch while the potatoes give you that filling bite. A creamy base ties everything together, making it a solid dinner option. You’ll want seconds.
Cajun Bean and Potato Stew
This Cajun-inspired stew brings the heat in the best way. Tender potatoes and hearty beans soak up all the spices, giving you a bold, satisfying flavor. It’s warm, thick, and perfect with some crusty bread. A great one-pot meal for busy days.
Southwest Sweet Potato
This skillet meal is packed with bold flavors and plant-based protein. Sweet potatoes, black beans, and rice come together with a smoky, zesty seasoning that keeps things interesting. It’s hearty enough to stand on its own and great for meal prep. Add avocado or salsa on top to finish it off.
Crispy Gochujang Potato Salad
This isn’t your average potato salad. The crispy potatoes are coated in a gochujang glaze that adds just the right amount of kick. It’s crunchy, spicy, and absolutely addictive. Serve it warm or room temp for a unique twist on a classic.
Dill Potato Salad
Creamy, tangy, and full of fresh dill, this vegan potato salad keeps things cool and refreshing. Chickpeas add some protein, making it more filling than the usual side dish. It’s ideal for picnics, potlucks, or easy lunches. A splash of lemon juice makes the flavors pop.
Vegetarian Baked Potato Soup
This baked potato soup is thick, creamy, and full of that classic loaded flavor. It’s got chunks of soft potatoes, plant-based creaminess, and just enough seasoning to keep things balanced. Think of it as a warm hug in a bowl. Add chives or vegan cheese on top if you like extra flair.
Stuffed Baked Potatoes
These shepherd’s pie baked potatoes are such a clever twist on a comfort food favorite. The fluffy inside is mixed with a savory lentil filling, then baked again for a golden top. It’s satisfying and surprisingly easy to throw together. A fun way to serve dinner in its own “bowl.”
Spinach Artichoke Baked Potatoes
Spinach and artichoke dip meets baked potatoes in this creative vegan recipe. Creamy, garlicky, and packed with veggies, it’s a filling meal that still feels light. You can prep the filling ahead and just bake when you’re ready to eat. It’s great for a simple weeknight dinner.
Tofu Steak Bites and Mashed Potatoes
Crispy tofu bites paired with herb-infused mashed potatoes make a balanced, satisfying plate. The tofu brings the protein and the potatoes bring the comfort. It’s a good one to make when you want something hearty but still healthy. Add a drizzle of gravy or sauce for extra flavor.
Mashed Potatoes with Mushroom Gravy
You can’t go wrong with this classic combo. These fluffy mashed potatoes are smothered in a rich mushroom gravy that adds depth and umami. It’s a holiday staple that works any time of year. Serve alongside veggies or plant-based roasts.
Vegan Carrot Potato Soup
This vibrant soup blends carrots and potatoes into a silky, golden bowl of goodness. It’s light but filling and has a natural sweetness that’s perfect with a slice of bread. You can make a big batch and freeze portions too. Great for cozy, low-effort dinners.
Creamy Potato Curry with Coconut Milk
This potato curry is rich, creamy, and super satisfying. Coconut milk adds a smooth texture while the spices build a gentle heat. It’s a one-pot dinner that pairs perfectly with rice or naan. Ideal for a weeknight when you want something flavorful and filling.
Smoky Sweet Potato and Chickpea
This sheet pan meal is loaded with sweet potatoes, chickpeas, and smoky spices. Everything roasts together until crispy, making cleanup a breeze. It’s filling, packed with plant-based protein, and super customizable. Try it with tahini sauce or a squeeze of lime on top.
Vegan Sweet Potato Pasta
Sweet potato pasta is creamy, comforting, and a little unexpected. The sauce is blended with sweet potatoes for a silky finish that clings to every noodle. It’s perfect for when you want a cozy meal without too much effort. Bonus: it’s great for sneaking in extra veggies.
Conclusion
These vegan potato recipes prove that comfort food doesn’t need meat or dairy to taste amazing. With creamy bases, roasted edges, and flavor-packed fillings, there’s something here for every craving and every season. You’ll love how easy most of them are; especially the one-pan meals and baked dishes that leave you with fewer dishes.
Try one out tonight or bookmark your favorites for meal planning. Whether it’s for a weeknight dinner or a holiday side dish, you can count on these feel-good recipes to satisfy. Don’t forget to pin this post so you always have a stash of cozy, plant-based meals within reach!
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