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Home ยป Recipes ยป Side Dishes

Side Dishes

Vegan side dishes often get overlooked, and in my opinion they shouldn't be! Here you'll find delicious sides that are also healthy - think Maple Roasted Carrots and Warm Winter Salad. Or if you're looking for something a little more indulgent for Holiday season, how about my Classic Vegan Stuffing or Easy British Roast Potatoes?

  • White plate of miso aubergine on white rice, decorated with parsley leaves and red chilli slices.
    Easiest Miso Aubergine (Nasu Dengaku)
  • A tray of vegan stuffing with a woman's hand spooning some out.
    Best Classic Vegan Stuffing (Gluten-Free Too!)
  • A white plate of English roast potatoes, looking golden and crispy.
    Best Easy British Roast Potatoes (Vegan)
  • A bowl of vegan poutine made of fries, gravy and cheese curds.
    Easy Vegan Poutine with Cheese Curds (Nut-Free)
  • A rectangular vegan charcuterie board, featuring vegan cheese, plant-based charcuterie meats, fruits, bread and crackers.
    Vegan Charcuterie Board (Vegan Cheese Board)
  • White plate of mashed potatoes and easy vegan gravy, decorated with parsley leaves.
    BEST 5 ingredient vegan gravy (Easy!)
  • Maple roasted carrots on a white plate sprinkled with parsley.
    Easy Maple Roasted Carrots
  • Garlic hasselback potatoes on a silver baking sheet, decorated with fresh herbs.
    Garlic Hasselback Potatoes with Sage
  • Jar of red cabbage sauerkraut with a fork over it.
    Red Cabbage Sauerkraut (Fermented Red Cabbage)
  • Cooked vegan mozzarella cheese in a white pan. A wooden spoon is pulling some out of the pan to show how stretchy it is.
    Easy Vegan Mozzarella Cheese (Stretchy)
  • Bright coloured winter salad of Brussels sprouts, butternut squash, kale and pomegranate.
    Thanksgiving Salad with Brussels Sprouts & Butternut Squash (vegan)
  • Overhead shot of one white enamel bowl of Gluten-free Millet Tabbouleh on a white plaster background surrounded by forks, parsley leaves and a napkin. The tabbouleh contains tomatoes, parsley and cucumber.
    Gluten-free Tabbouleh (with millet)
  • Overhead image of Roasted Broccoli with Sesame & Garlic. A silver baking tray of roasted broccoli is visible on a white marble background. Surrounding it is a golden spoon, a cup of sesame seeds and a linen napkin.
    Roasted Broccoli with Sesame & Garlic (vegan & gluten-free)
  • Winter Beet & Artichoke Salad (vegan & gf)
    Artichoke Salad with Beets (vegan & gluten-free)

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Elizabeth Emery of Vancouver with Love sitting at a kitchen table eating a vegan dessert.

Welcome! Vancouver with Love is a plant-based food blog, sharing a love of vegan recipes and travel

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  • Cookie Dough Overnight Oats in a glass jar with chocolate chips.
    Cookie Dough Overnight Oats (vegan, gluten free)
  • Stuffed dates with peanut butter, chocolate drizzle and sea salt flakes.
    Stuffed Dates with Peanut Butter & Chocolate
  • Maple roasted carrots on a white plate sprinkled with parsley.
    Easy Maple Roasted Carrots
  • A spoonful of tiramisu overnight oats is taken from a glass jar, decorated with coffee beans and cacao powder.
    The BEST Tiramisu Overnight Oats

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